In our quest to become choose healthy when it comes to eating, we have welcomed bell pepper wraps into our rotation.
What you need:
4 pieces bell peppers, seeded and cut into strips
1/4 kilo ground beef
2 tablespoons oyster sauce
whole wheat tortillas
Cook the ground beef in a little bit of olive oil. Drain the excess fat and add the bell peppers. Add the oyster sauce and season with salt and pepper to taste. Let it simmer a bit until the bell peppers are cooked. Heat up the tortillas and assemble. We topped ours with the shredded lettuce and caramelized onions.